{"title":"Igeta","description":"\u003cp\u003e\u003cspan\u003eIgeta shoyu is located in the Shimane prefecture, known to be home to one of the most ancient Japanese Shinto temple. This little soy sauce producer founded in 1956 has a slogan that shows its desire to create Japanese soy sauce that will delight consumers : “with all our strengths”. Igeta Shoyu wants to share through its products the sense of morality, so emblematic of Japanese culture. To do so, each product is made keeping in mind the happiness it must give the consumer. All the ingredients such as Japanese rice, spring water are selected carefully. Igeta soy sauces are fermented at room temperature between one year and a half to two years, in huge cedar barrels that can contain up to 20000kg. \u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"smoked-soy-sauce-gluten-free-100-ml","title":"Smoked Tamari 100 ml","description":"\u003cp\u003e\u003cspan\u003eIt is a tamari soy sauce, made without wheat nor additives. Once the soy sauce is made, it is smoked 40 minutes with cherry wood. This process gives the soy sauce strong smoked flavour that highlight its fullness\u003c\/span\u003e\u003c\/p\u003e","brand":"IGETA","offers":[{"title":"Default Title","offer_id":50107712504155,"sku":"U209","price":13.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0902\/5037\/9611\/files\/U209.png?v=1740160167"}],"url":"https:\/\/larderandco.eu\/collections\/igeta.oembed","provider":"Larder \u0026 Co","version":"1.0","type":"link"}